At Antonio's House of Pizza, every slice tells a story—one that began in the heart of Brooklyn, New York. Antonio’s passion for pizza began as a young boy, growing up in his family's pizzeria surrounded by the smells of fresh dough and savory sauce. He quickly learned the art of pizza-making and adopted his family’s signature recipes that passed down through generations and became the foundation for the craft Antonio would later perfect on his own.

As a teenager, Antonio’s love for the craft blossomed into something greater. At just 17, he packed up his bags and ventured to Florida, where he opened his first pizzeria. His entrepreneurial spirit and commitment to quality quickly earned him a loyal following. Through hard work, dedication, and a relentless passion for pizza, Antonio expanded his vision, bringing his distinctive pies to even more communities.

Today, with three locations across Florida—Kissimmee, Orlando, and Apopka—Antonio's House of Pizza is a beloved destination for anyone seeking top-quality, delicious pizza. Whether you’re enjoying a slice at one of our locations or picking up a pie to share with loved ones, we invite you to taste the legacy of Antonio’s craftsmanship.