Walking into Antonio’s House is like walking into the family kitchen — you’ll always find smiling faces, cooks working with fresh ingredients, and a table full of good food waiting for you. That feeling of belonging, of family, was what inspired Antonio to open his restaurants in the first place. Growing up working in his family pizzeria in Brooklyn, he quickly developed a love for pizza. When he opened his own pizzerias in Florida, he brought with him that dedication to pizza perfection, backed up by quality, hard work, and a passion for the business.

It’s safe to say that quality pizza is of upmost importance, and we show that here at Antonio’s House of Pizza. Our dough? Made fresh. Our ingredients? Delivered daily. Our heart? In our food. At Antonio’s, we work hard, and we do good. It’s simple.

Today, Florida folks can get a slice of Antonio’s famous pie right in their own neighborhoods. We’re eager to share our family traditions with you — and welcome you to the family, too.